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RV EATS

RV Cooking: Blueberry + Peach Crisp


"The best of both worlds in one bite!"
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Have you ever wondered what it tastes like, to have that fresh homegrown Peach and Blueberry combo?

Well, let me tell you....it is the best of both worlds in one bite!


This is something so easy, you will want to whip up right as you are reading this. You most definitely can cook this in your RV...I know the whole campground will be at your place!
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We purchased our fresh peaches 
down the road, at our local peach orchard. 
It is called Summer Sweet Peach Orchard...we make weekly stops there! 


Our blueberries are from Grand Haven. We love Reenders Blueberry Farms. We also make weekly visits there...it's kind of embarrassing. Yes, we buy the 10 pounders! Great for baking and taking a handful and eating.
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Peach and Blueberry Crisp
Thank you for this DELICIOUS recipe!

Serves 8

For Fruit:
4 cups fresh peaches, peeled and sliced
1 cup fresh blueberries
1/2 cup granulated sugar
2 1/2 TBSP cornstarch

For Topping:
6 TBSP butter, melted
1 cup all purpose flour
1/2 cup brown sugar
1/4 cup granulated sugar
1/2 tsp cinnamon

Directions
1.  Preheat your oven to 350 degrees.
2.  In a medium bowl mix together peaches, blueberries, sugar and cornstarch.
3.  Pour fruit into a 7x 10 or 8x8 baking dish.
4.  In the same bowl mix together flour, brown sugar, granulated sugar and cinnamon.
5.  Add in melted butter and mix with a fork.  Mixture will not be completely wet, but more sandy.
6.  Take a handful of topping and press together with your hand.  It should clump up.
7.  Sprinkle mixture over the fruit.  Leave some larger clumps so it stays crispier while baking.
8.  Bake for 30-35 minutes or until topping is lightly golden brown and fruit is bubbling.

9.  Cool for about 15 minutes before serving.  Serve with fresh whipped cream.

My mom and I used a regular oven and noticed it had to be in a little longer than the suggested time. But, as always, it is important to always keep an eye on your food so it doesn't overcook (I am still working on this minor factor when I cook!!)

Keep in mind the different settings if you are using a convection oven. You will just want to keep an extra eye on it and it may need to be less time or maybe longer.


  V o i l a

Enjoy, Glampers!
Another easy recipe to add to your RV Cookbook.
-Mollee